Rice Is Life: Lotus Foods Recipe Book Release
Pre-order available for 11 October 2022 releaseRICE IS LIFE, from the founders of Lotus Foods, Caryl Levine and Ken Lee, share 65 recipes showcasing rice in easy-to-cook meals from around the world. From Arroz Con Pollo to Hainanese-Inspired Chicken and Rice, to Ramen “Carbonara” and Soba Noodles with Green Tea Broth and Smoked Salmon.Lotus Foods […]
SRI-2030 Is A Nominee For The Earthshot Prize 2023
The Earthshot Prize is an initiative aimed at identifying and scaling up innovative solutions to the world’s most pressing environmental challenges. In recognition of its transformative potential, cool earth and Cranfield University have nominated SRI as a solution for the prestigious Earthshot Prize, testament to SRI’s impact and potential to contribute to global efforts towards climate action […]
SRI Expansion In The Kurdish Region Of Iraq
Dr. Khidhir Abbas Hameed is a pioneer of SRI development, working tirelessly to expand its implementation in the Kurdish region of Iraq. Collaborating with farmers and government officials, he aims to enhance understanding of the System of Rice Intensification (SRI) in the region and convey its benefits for both farmers and the environment. Through his lectures, he […]